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HF TireTech Group launches their next innovation HF Q GUARD is the new benchmark in splice measuring (January 15, 2020) HF Q GUARD sets new benchmarks in precise splice measuring, quality control & traceability in the tire production process. Ensures tires are built to the highest quality and safety standards.
Commercial Edible Oil Processing. The commercial edible oil processing system is usually different from that performed by small-scale edible oil producers. There are steps involved which the small-scale producer would not necessarily need or want to employ with their product. Figure 2 shows a simplified diagram of commercial oilseed processing.
Proceedings of the 2025 International Atlantis Press
Research on Agricultural and Sideline Products Logistics Capability Maturity Model Lei, Maochong Research on Edible Oil Quality and Safety System Li, Rui Storage Life Prediction for Accelerometer based on Nonlinear Degradation Model Li, Can Storage Life Prediction for Accelerometer based on Nonlinear Degradation Model Li, Zhiqiang
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Food Safety & Quality
Bird flu in Germany ‘unlikely’ to be transmitted via infected eggs and sausages. 11-Feb-2025 By Flora Southey . A recently confirmed case of avian influenza in Brandenburg is ‘unlikely’ to be transmitted to humans through the consumption of poultry products, according to
CRC Press is a premier global publisher of science, technology, and medical resources. We offer unique, trusted content by expert authors, spreading knowledge and promoting discovery worldwide. We aim to broaden thinking and advance understanding in the sciences, providing researchers, academics, professionals, and students with the tools they
Potential utilization of bioproducts from microalgae
The quality, safety and efficacy of microalgal-based products for human consumption, such as drugs, cosmetics products, personal care products, food and beverages, must be carefully regulated to ensure they are 100% safe to be consumed without causing any adverse effects to the consumers (Morone et al., 2019, Singh et al., 2020). Therefore, the
Atlantis Press Recent Advances Atlantis Studies In Mathematics Vol. 3 For more than a century, the study of various types of inequalities has been the focus of great attention by many researchers, interested both in the theory and its applications.
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Charting an interdisciplinary research agenda that broadens the frameworks in which biological individuality is discussed, this book makes clear that in the realm of the individual, there is not and should not be a direct path from biological paradigms based on
- How to ensure the quality and safety of edible plant oils?
- In the entire production and industrial chain, including cultivation, harvesting, processing, and storage, it is necessary to layers of checks and set evaluation indicators to ensure the quality and safety of edible plant oils, which were challenged by the deteriorating environment.
- What is edible oil industry?
- Edible oil industry is a complicate supplier chain, which is involved in plant planting, seed storage, transportation, production, processing, oil storage, and transportation. These links are interrelated, mutually restrictive, and interlinked. Security problems taking place in any link will affect the EPO quality.
- Is edible oil safe?
- The quality and safety of edible oil are related to human health, attracting the attention of all human beings. Its evaluation depends on different testing data, testing depends on instruments to complete, and advanced scientific instruments are the material basis to promote more accurate testing.
- What is edible plant oil (EPO)?
- Edible plant oil (EPO) is an indispensable nutritional resource for human health. Various cultivars of oil-bearing plants are grown worldwide, and the chemical compositions of different plant oils are diverse. The extremely complex components in oils lead to diverse standards for evaluating the quality and safety of different EPOs.
- Which plant can be used to produce edible oil?
- Plant can be used to produce edible oil from their seeds, germs, and/or fruits. In the early human history, sesame (Sesamum indicum) oil and olive (Olea europaea) oil were commonly used as EPOs. With the development of agriculture, processing and inspection technologies, more and more plants have been developed for EPO production.
- Do edible oils have a shelf life?
- Some edible oils are naturally pigmented, and the pigments easily form pigmented peroxide complexes, thus accelerating the degradation of oils (Wang H. C. et al., 2018). The addition of antioxidants to oils will increase the shelf life of edible oils.
